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Animal Sciences and Industry

Animal Sciences and Industry

Kansas State University
232 Weber Hall
Manhattan, KS 66506-8028

785-532-6533

Email: asi@ksu.edu

References

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Agyekum, A. K., and C. M. Nyachoti. 2017. Nutritional and metabolic consequences of feeding high-fiber diets to swine: A review. Engineering. 3:716–725. doi:10.1016/J.ENG.2017.03.010

Almeida, F. N., J. K. Htoo, J. Thomson, and H. H. Stein. 2013. Comparative amino acid digestibility in US blood products fed to weanling pigs. Animal Feed Science and Technology. 181:80–86. doi:10.1016/j.anifeedsci.2013.03.002

Almeida, F. N., R. C. Sulabo, and H. H. Stein. 2014. Amino acid digestibility and concentration of digestible and metabolizable energy in a threonine biomass product fed to weanling pigs. Journal of Animal Science. 92:4540–4546. doi:10.2527/jas.2013-6635

Aubry, P., J. L. Thompson, T. Pasma, M. C. Furness, J, Tataryn, 2017. Weight of the evidence linking feed to an outbreak of porcine epidemic diarrhea in Canadian swine herds. Journal of Swine Health and Production. 25:69-72.

Bergstrom, J. R., C. N. Groesbeck, J. M. Benz, M. D. Tokach, J. L. Nelssen, S. S. Dritz, J. M. DeRouchey, and R. D. Goodband. 2007. An evaluation of dextrose, lactose, and whey sources in phase 2 starter diets for weanling pigs. Kansas Agricultural Experiment Station Research Reports. 60-65.

Bertol, T. M., D. L. Zanotto, A. Coldebella, and J. V. Ludke. J.V. 2017. Development and validation of equations to predict the metabolizable energy value of corn for pigs. Journal of Animal Science. 95:291–301. doi:10.2527/jas.2016.0832

Bikker, P., A. W. Jongbloed, and J. van Baal. 2016. Dose-dependent effects of copper supplementation of nursery diets on growth performance and fecal consistency in weaned pigs. Journal of Animal Science. 94(Suppl. 3):181–186. doi:10.2527/jas.2015-9874

Blavi, L., D. Sola-Oriol, J. F. Perez, and H. H. Stein. 2017. Effects of zinc oxide and microbial phytase on digestibility of calcium and phosphorus in maize-based diets fed to growing pigs. Journal of Animal Science. 95:847–854. doi:10.2527/jas.2016.1149

Brazilian Tables for Poultry and Swine. 2017. Feedstuff composition and nutritional requirements. 4thed. H. S. Rostagno (ed). Department of Animal Science, UFV, Viçosa, MG, Brazil. 

Bruininx, E. M. A. M, C. M. C. Van Der Peet-Schwering, J. W. Schrama, P. F. G. Vereijken, P. C. Vesseur, H. Everts, L. A. den Hartog, and A. C. Beynen. 2001. Individually measured feed intake characteristics and growth performance of group-housed weanling pigs: Effects of sex, initial body weight, and body weight distribution within groups. Journal of Animal Science. 79:301–308. doi:10.2527/2001.792301x

Bruininx, E. M. A. M., G. P. Binnendijk, C. M. C. Van Der Peet-Schwering, J. W. Schrama, L. A. Den Hartog, H. Everts, and A. C. Beynen. 2002. Effect of creep feed consumption on individual feed intake characteristics and performance of group-housed weanling pigs. Journal of Animal Science. 80:1413-1418. doi:10.2527/2002.8061413x

Carlson, M. S., C. A. Boren, C. Wu, C. E. Huntington, D. W. Bollinger, and T. L. Veum. 2004. Evaluation of various inclusion rates of organic zinc either as polysaccharide or proteinate complex on the growth performance, plasma, and excretion of nursery pigs. Journal of Animal Science. 82:1359–1366. doi:10.2527/2004.8251359x

Carney, E. E., C. N. Groesbeck, R. D. Goodband, M. D. Tokach, J. L.  Nelssen, and S. S. Dritz. 2005. Lactose and specialty protein sources influence flow ability of nursery pig diets. Kansas Agricultural Experiment Station Research Reports. 0(10). doi:10.4148/2378-5977.6838

Carpenter, C. B., J. C. Woodworth, J. M. DeRouchey, M. D. Tokach, R. D. Goodband, S. S. Dritz, F. Wu, and J. L. Usry. 2018. Effects of increasing copper from tri-basic copper chloride or a copper-methionine chelate on growth performance of nursery pigs. Translational Animal Science. txy091. doi:10.1093/tas/txy091

Cemin, H. S., C. M. Vier, M. D. Tokach, S. S. Dritz, K. J. Touchette, J. C. Woodworth, J. M. DeRouchey, and R. D. Goodband. 2018. Effects of standardized ileal digestible histidine to lysine ratio on growth performance of 7- to 11-kg nursery pigs. Journal of Animal Science. 96:4713–4722. doi:10.1093/jas/sky319

Cervantes-Pahm, S. K., and H. H. Stein. 2010. Ileal digestibility of amino acids in conventional, fermented, and enzyme-treated soybean meal and in soy protein isolate, fish meal, and casein fed to weanling pigs. Journal of Animal Science. 88:2674–2683. doi:10.2527/jas.2009-2677

Clark, A. B., J. A. De Jong, J. M. DeRouchey, M. D. Tokach, S. S. Dritz, R. D. Goodband, and J. C. Woodworth. 2016. Effects of creep feed pellet diameter on suckling and nursery pig performance. Journal of Animal Science. 94(Suppl. 2):100–101. doi:10.2527/msasas2016-213

Clark, A. B., M. D. Tokach, J. M. DeRouchey, S. S. Dritz, J. C. Woodworth, R. D. Goodband, K. J. Touchette, and M. Allerson. 2017a. Effects of dietary lysine level and amino acid ratios on nursery pig performance, Journal of Animal Science. 95(Suppl. 2):82–83. doi:10.2527/asasmw.2017.12.174

Clark, A. B., M. D. Tokach, J. M. DeRouchey, S. S. Dritz, R. D. Goodband, J. C. Woodworth, K. J. Touchette, and N. M. Bello. 2017b. Modeling the effects of standardized ileal digestible isoleucine to lysine ratio on growth performance of nursery pigs. Translational Animal Science. 1:437-447. doi:10.2527/tas2017.0048

Clark, A. B., M. D. Tokach, J. M. DeRouchey, S. S. Dritz, R. D. Goodband, J. C. Woodworth, K. J. Touchette, N. M. Bello. 2017c. Modeling the effects of standardized ileal digestible valine to lysine ratio on growth performance of nursery pigs. Translational Animal Science. 1:448-457. doi:10.2527/tas2017.0049

Coble, K. F., J. M. DeRouchey, M. D. Tokach, S. S. Dritz, R. D. Goodband, J. C. Woodworth, and J. L. Usry. 2017. The effects of copper source and concentration on growth performance, carcass characteristics, and pen cleanliness in finishing pigs. Journal of Animal Science. 95:4052–4059. doi:10.2527/jas2017.1624

Collins, C. L., J. R. Pluske, R. S. Morrison, T. N. McDonald, R. J. Smits, D. J. Henman, I. Stensland, F. R. Dunshea. 2017. Post-weaning and whole-of-life performance of pigs is determined by live weight at weaning and the complexity of the diet fed after weaning. Animal Nutrition. 3:372-379. doi:10.1016/j.aninu.2017.01.001 

Cromwell, G. L., G. L. Allee, and D. C. Mahan. 2008. Assessment of lactose level in the mid- to late-nursery phase on performance of weanling pigs. Journal of Animal Science. 86:127–133. doi:10.2527/jas.2006-831

Cromwell, G. L., M. D. Lindemann, H. J. Monegue, D. D. Hall, and D. E. Orr Jr. 1998. Tribasic copper chloride and copper sulfate as copper sources for weanling pigs. Journal of Animal Science. 76:118–123. doi:10.2527/1998.761118x

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da Rosa, D. P., M. M. Vieira, A. M. Kessler, T. M. de Moura, A. P. G. Frazzon, C. M. McManus, F. R. Marx, R. Melchior, and A. M. L. Ribeiro. 2015. Efficacy of hyperimmunized hen egg yolks in the control of diarrhea in newly weaned piglets. Food and Agricultural Immunology. 26:622-634. doi:10.1080/09540105.2014.998639

De Jong, J. A., J. M. DeRouchey, M. D. Tokach, R. D. Goodband, and S. S. Dritz. 2014. Effects of fine grinding corn or dried distillers grains with solubles (DDGS) and diet form on growth performance and caloric efficiency of 11–22-kg nursery pigs. Journal of Animal Sci. 92(Suppl. 2):355. doi:10.2527/jas.2015-9149

De Lange, C. F. M., J. Pluske, J. Gong, and C. M. Nyachoti. 2010. Strategic use of feed ingredients and feed additives to stimulate gut health and development in young pigs. Livestock Science. 134:124–134. doi:10.1016/j.livsci.2010.06.117

DeRouchey, J. M., M. D. Tokach, J. L. Nelssen, R. D. Goodband, S. S. Dritz, J. C. Woodworth, and B. W. James. 2002. Comparison of spray-dried blood meal and blood cells in diets for nursery pigs. Journal of Animal Science. 80:2879–2886. doi:10.2527/2002.80112879x

Edge, H. L., J. A. Dalby, P. Rowlinson, and M. A. Varley. 2005. The effect of pellet diameter on the performance of young pigs. Livestock Production Science.  97:203–209. doi:10.1016/j.livprodsci.2005.04.009

Engle, M. J. 1994. The role of soybean meal hypersensitivity in postweaning lag and diarrhea in piglets. Journal of Swine Health and Production. 2:7-10.

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Gebhardt, J. T., C. B. Paulk, M. D. Tokach, J. M. DeRouchey, R. D. Goodband, J. C. Woodworth, J. A. De Jong, K. F. Coble, C. R. Stark, C. K. Jones, and S. S. Dritz. 2018. Effect of roller mill configuration on growth performance of nursery and finishing pigs and milling characteristics. Journal of Animal Science. 96:2278–2292. doi:10.1093/jas/sky147

Gonçalves, M. A. D., S. Nitikanchana, M. D. Tokach, S. S. Dritz, N. M. Bello, R. D. Goodband, K. J. Touchette, J. L. Usry, J. M. DeRouchey, and J. C. Woodworth. 2015. Effects of standardized ileal digestible tryptophan:lysine ratio on growth performance of nursery pigs. Journal of Animal Science. 93:3909-3918. doi: 10.2527/jas.2015-9083

González-Vega, J. C., C. L. Walk, and H. H. Stein. 2015a. Effects of microbial phytase on apparent and standardized total tract digestibility of calcium in calcium supplements fed to growing pigs. Journal of Animal Science. 93:2255–2264. doi:10.2527/jas.2014-8215

González-Vega, J. C., C. L. Walk, and H. H. Stein. 2015b. Effect of phytate, microbial phytase, fiber, and soybean oil on calculated values for apparent and standardized total tract digestibility of calcium and apparent total tract digestibility of phosphorus in fish meal fed to growing pigs. Journal of Animal Science. 93:4808–4818. doi:10.2527/jas.2015-8992

González-Vega, J. C., Y. Liu, J. C. McCann, C. L. Walk, J. J. Loor, and H. H. Stein. 2016. Requirement for digestible calcium by eleven- to twenty-five-kilogram pigs as determined by growth performance, bone ash concentration, calcium and phosphorus balances, and expression of genes involved in transport of calcium in intestinal and kidney cells. Journal of Animal Science. 94:3321–3334. doi:10.2527/jas.2016-0444 

Goodband, B., M. Tokach, S. Dritz, J. DeRouchey, and J. Woodworth. 2014. Practical starter pig amino acid requirements in relation to immunity, gut health and growth performance. Journal of Animal Science and Biotechnology. 5:12. doi:10.1186/2049-1891-5-12

Gourley, K. M., J. C. Woodworth, J. M. DeRouchey, S. S. Dritz, M. Ds Tokach, and R. D. Goodband. 2018. Effect of high doses of Natuphos E 5,000 G phytase on growth performance of nursery pigs. Journal of Animal Science. 96:570-578. doi:10.1093/jas/sky001

Graham, A., B. Knopf, L. Greiner, M. A. D. Goncalves, U. A. D. Orlando, and J. Connor. Evaluation of the lysine requirement of eleven- to twenty-three-kilogram nursery pigs. 2017. Journal of Animal Science. 95(Suppl. 2):146–147. doi:10.2527/asasmw.2017.301

Grinstead, G. S., R. D. Goodband, J. L. Nelssen, M. D. Tokach, and S. S. Dritz. 2000. A review of whey processing, products and components: effects on weanling pig performance. Journal of Applied Animal Research. 17:133–150. doi:10.1080/09712119.2000.9706296

Groesbeck, C. N., J. M. DeRouchey, M. D. Tokach, R. D. Goodband, S. S. Dritz, and J. L. Nelssen. 2009. Effects of irradiation of feed ingredients added to meal or pelleted diets on growth performance of weanling pigs. Journal of Animal Science. 87:3997–4002. doi:10.2527/jas.2008-1156

Gu, X., and D. Li. 2003. Fat nutrition and metabolism in piglets: A review. Animal Feed Science and Technology. 109:151–170. doi:10.1016/S0377-8401(03)00171-8

Guo, J. Y., C. E. Phillips, M. T. Coffey, S. W. Kim. 2015. Efficacy of a supplemental candy coproduct as an alternative carbohydrate source to lactose on growth performance of newly weaned pigs in a commercial farm condition. Journal of Animal Science. 93:5304–5312. doi:10.2527/jas.2015-9328

Hahn, J. D., and D. H. Baker. 1993. Growth and plasma zinc responses of young pigs fed pharmacologic levels of zinc. Journal of Animal Science. 71:3020–3024. doi:10.2527/1993.71113020x

Heo, J. M., F. O. Opapeju, J. R. Pluske, J. C. Kim, D. J. Hampson, and C. M. Nyachoti. 2013. Gastrointestinal health and function in weaned pigs: A review of feeding strategies to control post-weaning diarrhoea without using in-feed antimicrobial compounds. Journal of Animal Physiology and Animal Nutrition. 97:207-37. doi:10.1111/j.1439-0396.2012.01284.x.

Hill, G. M., D. C. Mahan, S. D. Carter, G. L. Cromwell, R. C. Ewan, R. L. Harrold, A. J. Lewis, P. S. Miller, G. C. Shurson, and T. L. Veum. 2001. Effect of pharmacological concentrations of zinc oxide with or without the inclusion of an antibacterial agent on nursery pig performance. Journal of Animal Science. 79:934–941. doi:10.2527/2001.794934x

Hill, G. M., G. L. Cromwell, T. D. Crenshaw, C. R. Dove, R. C. Ewan, D. A. Knabe, A. J. Lewis, G. W. Libal, D. C. Mahan, G. C. Shurson, L. L. Southern, and T. L. Veum. 2000. Growth promotion effects and plasma changes from feeding high dietary concentrations of zinc and copper to weanling pigs (regional study). Journal of Animal Science. 78:1010–1016. doi:10.2527/2000.7841010x

Hollis, G. R., S. D. Carter, T. R. Cline, T. D. Crenshaw, G. L. Cromwell, G. M. Hill, S. W. Kim, A. J. Lewis, D. C. Mahan, P. S. Miller, H. H. Stein, and T. L. Veum. 2005. Effects of replacing pharmacological levels of dietary zinc oxide with lower dietary levels of various organic zinc sources for weanling pigs. Journal of Animal Science. 83:2123–2129. doi:10.2527/2005.8392123x

Hopwood, D. E., D. W. Pethick, J. R. Pluske, and D. J. Hampson. 2004. Addition of pearl barley to a rice-based diet for newly weaned piglets increases the viscosity of the intestinal contents, reduces starch digestibility and exacerbates post-weaning colibacillosis. British Journal of Nutrition. 92:419–427. doi:10.1079/BJN20041206

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Jayaraman, B., J. Htoo, and C. M. Nyachoti. 2015. Effects of dietary threonine:lysine ratioes and sanitary conditions on performance, plasma urea nitrogen, plasma-free threonine and lysine of weaned pigs. Animal Nutrition. 1:283-288. doi:10.1016/j.aninu.2015.09.003

Jha, R., and J. D. Berrocoso. 2015. Review: Dietary fiber utilization and its effects on physiological functions and gut health of swine. Animal. 9:1441–1452. doi:10.1017/S1751731115000919

Jiménez-Moreno, E., A. de Coca-Sinova, J. M. González-Alvarado, and G. G. Mateos. 2016. Inclusion of insoluble fiber sources in mash or pellet diets for young broilers. 1. Effects on growth performance and water intake. Poultry Science. 95:41–52. doi:10.3382/ps/pev309

Jondreville, C., P. S. Revy, and J. Y. Dourmad. 2003. Dietary means to better control the environmental impact of copper and zinc by pigs from weaning to slaughter. Livestock Production Science. 84:147-156. doi:10.1016/j.livprodsci.2003.09.011

Jones, A. M., F. Wu, J. C. Woodworth, M. D. Tokach, R. D. Goodband, J. M. DeRouchey, and S. S. Dritz. 2018a. Evaluating the effects of fish meal source and level on growth performance of nursery pigs. Translational Animal Science. 2:144–155. doi:10.1093/tas/txy010

Jones, A. M., F. Wu, J. Cs Woodworth, S. S. Dritz, M. D. Tokach, J. M. DeRouchey, and R. D. Goodband. 2018. Evaluation of dietary electrolyte balance on nursery pig performance. Translational Animal Science. txy090. doi:10.1093/tas/txy090

Jones, A. M., J. C. Woodworth, J. M. DeRouchey, M. D. Tokach, R. D. Goodband, and S. S. Dritz. 2018b. Evaluating the effects of replacing fish meal with HP 300 on nursery pig performance. Journal of Animal Science. 96:178–179. doi:10.1093/jas/sky073.329

Jones, C. K., J. M. DeRouchey, J. L. Nelssen, M. D. Tokach, S. S. Dritz, and R. D. Goodband. 2010. Effects of fermented soybean meal and specialty animal protein sources on nursery pig performance. Journal of Animal Science. 88:1725–1732. doi:10.2527/jas.2009-2110

Kahindi, R., A. Regassa, J. Htoo, and M. Nyachoti. 2017. Optimal sulfur amino acid to lysine ratio for post weaning piglets reared under clean or unclean sanitary conditions. Animal Nutrition. 3:380-385. doi:10.1016/j.aninu.2017.08.004

Keegan, T. P., J. M. DeRouchey, J. L. Nelssen, M. D. Tokach, R. D. Goodband, and S. S. Dritz. 2004. The effects of poultry meal source and ash level on nursery pig performance. Journal of Animal Science. 82:2750–2756. doi:10.2527/2004.8292750x

Kerr, B. J., and G. C. Shurson, 2013. Strategies to improve fiber utilization in swine. Journal of Animal Science and Biotechnology. 4:11-23. doi:10.1186/2049-1891-4-11

Kerr, B. J., M. T. Kidd, J. A. Cuaron, K. L. Bryant, T. M. Parr, C. V. Maxwell, and E. Weaver. 2004. Utilization of spray-dried blood cells and crystalline isoleucine in nursery pig diets. Journal of Animal Science. 82:2397-2404. doi:10.2527/2004.8282397x

Kim, J. C., B. P. Mullan, D. J. Hampson, and J. R. Pluske. 2008. Addition of oat hulls to an extruded rice-based diet for weaner pigs ameliorates the incidence of diarrhoea and reduces indices of protein fermentation in the gastrointestinal tract. British Journal of Nutrition. 99:1217–1225. doi:10.1017/S0007114507868462

Kim, S. W., and R. A. Easter. 2001. Nutritional value of fish meals in the diet for young pigs. Journal of Animal Science. 79:1829. doi:10.2527/2001.7971829x

 Kim, S. W., E. van Heugten, F. Ji, C. H. Lee, and R. D. Mateo. 2010. Fermented soybean meal as a vegetable protein source for nursery pigs: I: Effects on growth performance of nursery pigs. Journal of Animal Science. 88:214–224. doi:10.2527/jas.2009-1993

Kong, C., H. G. Kang, B. G. Kim, and K. H. Kim. 2014. Ileal digestibility of amino acids in meat meal and soybean meal fed to growing pigs. Asian-Australasian Journal of Animal Sciences. 27:990–995. doi:10.5713/ajas.2014.14217

Laird, S., I. Kühn, and H. M. Miller. 2018. Super-dosing phytase improves the growth performance of weaner pigs fed a low iron diet. Animal Feed Science and Technology. 242:150-160. doi:10.1016/j.anifeedsci.2018.06.004

Lei, X. J., J. Y. Chung, J. H. Park, and I. H. Kim. 2017. Evaluation of different dietary electrolyte balance in weanling pigs diets. Animal Feed Science and Technology. 226:98-102. doi:10.1016/j.anifeedsci.2017.02.014

Lenehan, N. A., J. M. DeRouchey, R. D. Goodband, M. D. Tokach, S. S. Dritz, J. L. Nelssen, C. N. Groesbeck, and K. R. Lawrence. 2007. Evaluation of soy protein concentrates in nursery pig diets. Journal of Animal Science. 85:3013–3021. doi:10.2527/jas.2007-0071

Li, D. F., J. L. Nelssen, P. G. Reddy, F. Blecha, J. D. Hancock, G. L. Allee, R. D. Goodband, and R. D. Klemm. 1990. Transient hypersensitivity to soybean meal in the early-weaned pig. 68:1790-1799. doi:10.2527/1990.6861790x

Liu, Y., C. D. Espinosa, J. J. Abelilla, G. A. Casas, L. V. Lagos, S. A. Lee, W. B. Kwon, J. K. Mathai, D. M. D. L. Navarro, N. W. Jaworski, and H. H. Stein. 2018. Non-antibiotic feed additives in diets for pigs: a review. Animal Nutrition. 4:113-125. doi:10.1016/j.aninu.2018.01.007

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Madec, F., N. Bridoux, S. Bounaix, and A. Jestin. 1998. Measurement of digestive disorders in the piglet at weaning and related risk factors. Preventive Veterinary Medicine. 35:53-72. doi:10.1016/S0167-5877(97)00057-3

Mahan, D. C., and E. A. Newton. 1993. Evaluation of feed grains with dried skim milk and added carbohydrate sources on weanling pig performance. Journal of Animal Science. 71:3376–3382. doi:10.2527/1993.71123376x

Mahan, D. C., N. D. Fastinger, and J. C. Peters. 2004. Effects of diet complexity and dietary lactose levels during three starter phases on postweaning pig performance. Journal of Animal Science. 82:2790–2797. doi:10.2527/2004.8292790x

Main, R. G., S. S. Dritz, M. D. Tokach, R. D. Goodband, and J. L. Nelssen. 2004. Increasing weaning age improves pig performance in a multi-site production system. Journal of Animal Science. 82:1499-1507. doi:10.2527/2004.8251499x

Main, R. G., S. S. Dritz, M. D. Tokach, R. D. Goodband, J. L. Nelssen, and J. M. Derouchey. 2008. Effects of feeding growing pigs less or more than their lysine requirement in early and late finishing on overall performance. Professional Animal Scientist. 24:76-87. doi:10.15232/S1080-7446(15)30813-5

Mavromichalis, I., J. D. Hancock, R. H. Hines, B. W. Senne, and H. Cao. 2001. Lactose, sucrose, and molasses in simple and complex diets for nursery pigs. Animal Feed Science and Technology. 93:127-135. doi:10.1016/S0377-8401(01)00287-5

McDonald, D., D. Pethick, B. Mullan, and D. Hampson. 2001. Increasing viscosity of the intestinal contents alters small intestinal structure and intestinal growth, and stimulates proliferation of enterotoxigenic Escherichia coli in newly-weaned pigs. British Journal of Nutrition. 86:487–498. doi:10.1079/BJN2001416

Mclamb, B. L., A. J. Gibson, E. L. Overman, C. Stahl, and A. J. Moeser. 2013. Early weaning stress in pigs impairs innate mucosal immune responses to enterotoxigenic E. coli challenge and exacerbates intestinal injury and clinical disease. PLoS ONE. 8:e59838. doi:10.1371/journal.pone.0059838.

Merriman, L. A., C. L. Walk, and H. H. Stein. 2016. The effect of microbial phytase on the apparent and standardized total tract digestibility of calcium in feed ingredients of animal origin. Journal of Animal Science. 94(Suppl. 2):110. doi:10.2527/msasas2016-240

Millet, S., M. Aluwé, A. Van den Broeke, F. Leen, J. De Boever, and S. De Campeneere. 2018a. Review: Pork production with maximal nitrogen efficiency. Animal. 12:1060-1067. doi:10.1017/S1751731117002610

Millet, S., M. Aluwé, A. Van den Broeke, J. De Boever, B. de Witte, L. Douidah, A. van den Broeke, F. Leen, C. de Cuyper, B. Ampe, and S. De Campeneere. 2018b. The effect of crude protein reduction on performance and nitrogen metabolism in piglets (four to nine weeks of age) fed two dietary lysine levels. Journal of Animal Science. 96:3824-3836. doi:10.1093/jas/sky254

Moeser, A. J., K. A. Ryan, P. K. Nighot, and A. T. Blikslager. 2007. Gastrointestinal dysfunction induced by early weaning is attenuated by delayed weaning and mast cell blockade in pigs. American Journal of Physiology and Gastrointestinal Liver Physiology. 293:413–421. doi:10.1152/ajpgi.00304.2006

Molist, F., A. Gómez de Segura, J. F. Pérez, S. K. Bhandari, D. O. Krause, and C. M. Nyachoti CM. 2010. Effect of wheat bran on the health and performance of weaned pigs challenged with Escherichia coli K88+. Livestock Science. 133:214–217. doi:10.1016/j.livsci.2010.06.067

Molist, F., R. G. Hermes, A. G. de Segura, S. M. Martín-Orúe, J. Gasa, E. G. Manzanilla, and J. F. Pérez. 2011. Effect and interaction between wheat bran and zinc oxide on productive performance and intestinal health in post-weaning piglets. British Journal of Nutrition. 105:1592–600. doi:10.1017/S0007114510004575

Montagne, L., F. S. Cavaney, D. J. Hampson, J. P. Lallès, and J. R. Pluske. 2004. Effect of diet composition on postweaning colibacillosis in piglets. Journal of Animal Science. 82:2364–2374. doi:10.2527/2004.8282364x

Montagne, L., J. R. Pluske, and D. J. Hampson. 2003. A review of interactions between dietary fibre and the intestinal mucosa, and their consequences on digestive health in young non-ruminant animals. Animal Feed Science and Technology. 108:95–117. doi:10.1016/S0377-8401(03)00163-9

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