Meat Science Concentration
*These are suggested courses. Advice from academic advisor should be considered throughout academic plan.
Catalog course link: ASI 315
Catalog course link: ASI 370
Catalog course link: ASI 495
Catalog course link: ASI 560
Catalog course link: ASI 561
Catalog course link: ASI 599
Catalog course link: ASI 658
Catalog course link: ASI 610
Catalog course link: ASI 671
Catalog course link: ASI 777
Catalog course link: FDSCI 202
Catalog course link: FDSCI 600
Catalog course link: FDSCI 601
Catalog course link: FDSCI 660
Catalog course link: FDSCI 695
Catalog course link: FDSCI 740
- Food & Drug Inspector
- Meat Scientist
- Production Line Supervisor
- Quality Assurance
- American Foods Group
- Cargill Protein
- Hormel Foods
- National Beef Packing Company
- Tyson Foods

