
Welcome to KSU Beef
Our mission is to provide clientele with timely, accurate, objective, research-based information effectively communicated to enable sound decision making for the betterment of cattle enterprises, and the sustainability of food and fiber production demands of a growing global population.
Bull Pen Management
Jan. 29, 2026
Fort Scott Community College Ag Building
Sustainable Grazing Practices
Anaplasmosis webinar recording, Gregg Hanzlicek, DVM
Use of KSU’s Beef Replacement Decision Aide in Assessing Herd Expansion and Contraction, Glynn Tonsor, K-State Department of Agricultural Economics