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Animal Sciences and Industry

Antibiotics in Livestock Production

Antibiotic resistance

Regulations and veterinary feed directives

Alternatives to antibiotics in livestock production

Management practices to reduce the need for antibiotics

 

This work is/was supported by the USDA National Institute of Food and Agriculture, AFRI Food Safety Challenge Grant project 2013-68003-21257. The contents are solely the responsibility of the authors and do not necessarily represent the official views of the USDA or NIFA.