Beef Science

Course Number : ASI 515 [Catlog link: http://courses.k-state.edu/catalog/undergraduate/ag/asi.html#ASI515]
Delivery Method : On Campus
Credits : 3
Performance :
Outline :
Core Area : Behavior, Management & Well-Being Physiology Breeding & Genetics Nutrition - Ruminant
Instructor : Larry Hollis Karol Fike
Semester : Spring Fall
Pre-requirements : Senior Standing