Swine Science

Course Number : ASI 535 [Catlog link: http://courses.k-state.edu/catalog/undergraduate/ag/asi.html#ASI535]
Delivery Method : On Campus
Credits : 3
Core Area : Behavior, Management & Well-Being Physiology Breeding & Genetics Nutrition - Monogastric
Instructor : Robert D. Goodband
Semester : Spring Fall
Pre-requirements : Senior Standing