Meat Lab Sales
KSU Meat Lab sells fresh meat in 166 Weber Hall on Friday afternoons from 2 to 6 p.m.
Sale prices are only good at the KSU Meat Lab, 166 Weber Hall.
On Ground Beef 1 and 2 LB packages we are limiting it to 15 LBS per order.
To the right (click on image for larger version) is a list of products available to order.
This week we will take pre-orders up to 10 a.m., Thursday. Once we receive your order, we will fill the order and call you back with the amount due. At that time, we will run your credit or debit card for payment. All orders will need to be picked up between 1:30 pm – 6 pm on Friday afternoon
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Contact
John Wolf
Operations Manager - Meat Lab Manager
149 Weber Hall
Manhattan, KS 66506
Phone : 785-532-1279
Fax : 785-532-7059
jwolf@ksu.edu
Meat Lab Sales
Fridays 2 to 6 p.m.
166 Weber Hall