Online Bachelor Degree Completion Program
Students who apply to the Food Science Degree Completion program must have already earned a minimum of 30 semester credit hours with a 2.0 overall minimum GPA. A total of 120 hours is required for graduation. A minimum of 30 K-State semester hours are required and 20 of the last 30 hours must be from K-State. Only 60 hours can be accepted from two-year colleges.
Admission Requirements
Admission into the online program requires the completion of specific pre-requisite courses. The above link lists the specific program requirements and application deadlines.
Transfer Equivalency
Use the transfer equivalency tool to see how courses transfer to K-State.
Food Science Degree Options (includes Electives list)
Course Offerings, Description, and Cost
For available courses, description, and cost, see the Course Offerings
Application Process
Scholarship
The Nathan and Becky Smit Food Innovation Scholarship is a $1,000 renewable award for Kansas State University online undergraduate food science students.
Visit with Dr. Retzlaff!
Dr. Deanna Retzlaff coordinates the Bachelor Degree Completion program.