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Animal Sciences and Industry

K-State Swine Day

 Swine Day Logo

K-State Alumni Center
Manhattan, Kansas
November 21, 2019
>> PDF of program
>> Exhibitor letter
>> Exhibitor space reservation
>> Download brochure

>> Register online

 

Schedule
8 a.m. - 4 p.m. Technology Trade Show

MORNING PROGRAM –

9:15 a.m. Welcome –Dr. Mike Day, Department Head, Animal Sciences and Industry, KSU

9:30 a.m. Latest Update on K-State Applied Swine Nutrition Research
15 minute rotation on topics on Swine Nutrition and Management topics
K-State Swine Faculty

11:30 a.m. LUNCH - With Trade Show

AFTERNOON PROGRAM - Master of Ceremonies – Dr. Dave Nichols, Animal Sciences and Industry

1:30 p.m. Decision Processes and Implementing a Nutritional Program in an Integrated System
Dr. Josh Flohr, Seaboard Foods, Guymon, Oklahoma

2:15 p.m. What the Canadian Industry is Doing to Prevent an ASFV Incursion
Dr. Egan Brockhoff, Prairie Swine Health Services, Alberta, Canada

3 p.m. Question and Answer Session

3:30 - 5 p.m. Reception with K-State Ice Cream

Preregistration - $25 per participant by November 12; $50 per participant at the door. No charge for students if pre-registered.

 



finishing pigs
 
 

Swine Day Presentations and Videos

Swine Day Publications

Contact

Lois Schreiner
Extension Program Assistant
218 Weber Hall
Manhattan KS 66506
Phone : 785-532-1267
Fax : 785-532-7059
lschrein@ksu.edu