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2025 Swine Day Videos
Bob Goodband - History of KSU Swine Nutrition Program
Katelyn Gaffield - Soybean meal research
Diego Lopez - Feed Science research program update
Ron Nalavas - Digestible Lysine: Crude Protein ratios
Julian Arroyave - Nursery pig feed budget programs
Jordan Gebhardt - KSU Enteric Center research results
Jason Woodworth - Trace mineral research and swine program update
Jordan Gebhardt - KSU College of Veterinary Medicine swine research
Mikayla Spinler - DDGS inclusion level calculator
Joel DeRouchey - International Conference on Pig Livability highlights
Understanding China’s Ever-Changing Pork Production Landscape - Dr. Arkin Wu, Director of Nutrition and Technical Service, Riverstone Farms, China
Latest Update on K-State Applied Swine Nutrition Research Morning Session
Katelyn Gaffield – SBM quality research
Hilario Cordoba – SBM, Lys, and NE: Comparing central composite and factorial designs
Bob Goodband – Amino acid ratios and Lys:CP ratios
Rafe Royall – Net energy levels for finishing pigs
Mike Tokach – Modeling energy response, low oil DDGS, and SBM NE
Jason Woodworth – Recent nursery nutrition research resultsLatest Update on K-State Applied Swine Nutrition Research Afternoon Session
Chad Paulk – Feed milling research update
Jordan Gebhardt – Vit E, D, and phytase; and SHIP update
Abigail Jenkins – Litter size relative to functional teat count
Joel DeRouchey – Sow nutrition and management research updateCreating Opportunities in a Large Production System- Kyle Coble and PJ Corns, JBS Live Pork LLC
Videos
Bone survey, phytase, calcitriol, mineral update — Jordan Gebhardt
Sow Ca and P review — Larissa Becker
Pelleting guidelines and digestibility update — Chad Paulk
Acidifiers for nursery and finishing pigs — Katelyn Gaffield
Acid binding capacity for nursery pigs — Ethan Stas
Other research topics in 2023 Swine Research Report — Joel DeRouchey
Sow research update — Jason Woodworth
US SHIP Feed Biosecurity — Jamil Faccin
Feed mill decontamination — Olivia Harrison
Lessons from a Legacy in the Swine Industry — Wayne Cast
Videos
New K-State facilities and sow research — Jason Woodworth
Early vs late maturing genetics influence nursery growth — Madie Wensley
Phytase and lysine requirements — Mike Tokach
Grow-finish energy and amino acid research — Bob Goodband
Feed processing research — Chad Paulk
Vitamin and trace mineral survey — Jamil Faccin
Feed additive review for finishing pigs — Johnson Rao
Feed additive research update — Joel DeRouchey
Bone mineralization research and survey — Bo Williams
Feed safety and biosecurity — Jordan Gebhardt
K-State student training — Cassie Jones
Past Major Innovations and Emerging Technologies — Dr. Steve Pollmann
Videos
Essential fatty acids for sows - Julia Holen
Nursery pig management - Madie Wensley
Yeast and Omega 3 fatty acids - Joel DeRouchey
Nursery pig research - Jamil Faccin
Amino acid use - Jason Woodworth
Lysine requirement for finishing pigs - Bob Goodband
Feed processing research - Chad Paulk
New vitamin premix recommendations - Mike Tokach
ASF preparation - Cassie Jones
Mitigation of ASF in feed - Jordan Gebhardt
Swine Health Improvement Plan - Rodger Main
Adapting to changing Swine Industry - Jon De Jong
Videos
"Focus on Applied Swine Nutrition"
Welcome to 2020 K-State Swine Industry Day – Joel DeRouchey
Feeding sows immediately before farrowing – What have we learned? – Jason Woodworth
Minimizing disruption in nutrient intake after weaning – Mike Tokach
Preparing for a world without ZnO – Jordan Gebhardt
Understanding and influencing pig body weight variation – Joel DeRouchey
Current K-State swine nutrition and management research – Bob Goodband
"Focus on Feed Safety"
Welcome to Day 2 and Feedmill Biosecurity - Jason Woodworth
Feedmill Biosecurity: What have we learned since 2013? - Chad Paulk
New research and information developed at K-State - Cassie Jones
Latest findings from the K-State-Vietnam partnership – Jordan Gebhardt
"Focus on Feed Processing"
Feed Processing Intro - Chad Paulk
Adjusting hammermill settings to achieve a target corn particle size - Charles Stark
Videos
Decision Processes and Implementing a Nutritional Program in an Integrated System - Dr. Josh Flohr, Seaboard Foods, Guymon, Oklahoma
Gestation and transition sow nutrition and weaning age - Dr. Jason Woodworth
Soybean meal and high protein DDGS — Dr. Bob Goodband
Fumonisin, compensatory gain and branch chain amino acids - Dr. Mike Tokach
Feed Science research – Dr. Chad Paulk
PEDv and Bio-security protocols — Dr. Steve Dritz
KSU Feed Safety, medium chain fatty acids and undergraduate swine experiences - Dr. Cassie Jones
Phytase, feed additives and KSU Swine Nutrition Guide - Dr. Joel DeRouchey
Presentations
Swine nutrition and feed biosecurity research update — KSU Swine Team
Videos
Presentations
Swine nutrition and feed biosecurity research update — KSU Swine Team
Vitamin D — Jim Nelssen
Videos
Feed Science Research - Dr. Chad Paulk
Feed Safety — Dr. Cassie Jones
Nursery additive research - Dr. Jason Woodworth
Predicting response to energy in finishing pigs - Dr. Mike Tokach
Finishing research - Dr. Joel DeRouchey
Nursery mineral research - Dr. Steve Dritz
Sow research - Dr. Bob Goodband
Limonene - Dr. Jim Nelssen
KSU Disease Research Update - Dr. Bob Rowland, Dr. Dick Hesse and Dr. Megan Niederwerder
Transitioning to Loose Housed Sows - Dr. Hyatt Fobrose
Presentations
Swine nutrition and feed biosecurity research update — KSU Swine Team
PRRS update - Dr. Bob Rowland
Swine microbiome - Dr. Megan Niedewerder
Emerging Swine Viruses - Dr. Dick Hesse
Transitioning to Loose Housed Sows - Dr. Hyatt Frobose
Videos
Feed safety and biosecurity research - Dr. Jason Woodworth and Dr. Cassie Jones
Particle size and mixer efficiency analysis - Dr. Charles Stark
Electronic sow feeding for gestating sows - Dr. Bob Goodband
Amino acid research - Dr. Mike Tokach
Mineral research - Dr. Joel DeRouchey
Management research - Dr. Steve Dritz
Copper and zinc - Dr. Jim Nelssen
PRRS resistant pig - Dr. Bob Rowland
Microbiome - Dr. Megan Niederwerder
Swine and avian influenza vaccines - Dr. Igor Morozov
Veterinary Feed Directive Update - Dr. Mike Apley
Presentations
Swine nutrition and feed biosecurity research update
A cure for PRRS! - Dr. Bob Rowland
Swine microbiome - Dr. Megan Niedewerder
Swine and avian influenza vaccines - Dr. Igor Morozov
Videos
Swine Day Morning Program
Production Consequences of Low Birth Weight Pigs
Dr. Jim Nelssen, Dr. Duane Davis, and Dr. John Gonzalez
Countdown to the New Veterinary Feed Directive – What Do We Need to Know?
Dr. Mike Apley, College of Veterinary Medicine
Swine Day Afternoon Program
Latest Update on K-State Applied Swine Nutrition Research
Dr. Mike Tokach, Dr. Joel DeRouchey, and Dr. Bob Goodband
Impact of Feed Processing on PEDv Mitigation and Pig Performance
Dr. Cassie Jones, Dr. Steve Dritz, and Dr. Jason Woodworth
Key Profit Drivers for Future Success in the Pork Business
Dr. Aaron Gaines, The Maschhoff ’s Pork Group
Presentations
Production Consequences of Low Birth Weight Pigs
Dr. Jim Nelssen, Dr. Duane Davis, and Dr. John Gonzalez
Countdown to the New Veterinary Feed Directive – What Do We Need to Know?
Dr. Mike Apley, College of Veterinary Medicine
Latest Update on K-State Applied Swine Nutrition Research
Dr. Mike Tokach, Dr. Joel DeRouchey, and Dr. Bob Goodband
Impact of Feed Processing on PEDv Mitigation and Pig Performance
Dr. Cassie Jones, Dr. Steve Dritz, and Dr. Jason Woodworth
Key Profit Drivers for Future Success in the Pork Business
Dr. Aaron Gaines, The Maschhoff ’s Pork Group
Videos
Swine Day Morning Program
Delta Corona Virus and PEDv: What Have We Learned in the Last Year?
Dr. Dick Hesse, Dr. Steve Dritz, and Dr. Jason Woodworth, KSU
Swine Day Afternoon Program
Potential to Improve the Survivability of Low Birth Weight Pigs and Realize a Full Value Market Hog
Dr. Jim Nelssen, Dr. Duane Davis, and Dr. John Gonzalez, KSU
Keeping Up with Diet Formulation with Rapidly Changing Ingredient Prices
Dr. Mike Tokach, Dr. Joel DeRouchey, and Dr. Bob Goodband, KSU
Presentations
Delta Corona Virus and PEDv: What Have We Learned in the Last Year? (PDF)
Dr. Dick Hesse, Dr. Steve Dritz, and Dr. Jason Woodworth, KSU
What’s Next after a Highly Profitable Period in the Swine Industry - Has the Landscape of Expansion Changed? (PDF)
Dr. Dennis DiPietre, Economist, KnowledgeVentures, LLC
Potential to Improve the Survivability of Low Birth Weight Pigs and Realize a Full Value Market Hog (PDF)
Dr. Jim Nelssen, Dr. Duane Davis, and Dr. John Gonzalez, KSU
Keeping Up with Diet Formulation with Rapidly Changing Ingredient Prices (PDF)
Dr. Mike Tokach, Dr. Joel DeRouchey, and Dr. Bob Goodband, KSU
The Australian Swine Industry – How Retailers are Changing Our Swine Industry (PDF)
Dr. John Pluske, Fulbright Distinguished Chair in Agriculture and Life Sciences,
Director of the Animal Research Institute, Murdoch University, Australia
Current K-State Swine Research to Help Improve Net Return of a Swine Business
Dr. Jim Nelssen
Dr. Bob Goodband
Dr. Joel DeRouchey
Recent Disease Challenge to our Industry — Porcine Epidemic Diarrhea
Dr. Dick Hesse
Dr. Steve Henry
Recent On-Farm and Commercial Feedmill Innovations to Improve Whole Herd Feed Efficiency
Dr. Charles Stark
Current K-State Swine Research
Dr. Jason Woodworth
Dr. Steve Dritz
Dr. Mike Tokach
Slides
Videos
Vitamin E and Carnitine/Chromium
Dr. Jim Nelssen
Vitamin D Update
Dr. Steve Dritz
Feed Additives
Dr. Joel DeRouchey
The Role of Host Genetics for Improved Resistance to PRRS
Dr. Bob Rowland
Wheat Midds and Soyhulls
Dr. Joel DeRouchey
DDGS
Dr. Bob Goodband
Feed Processing, Improvest, and Marketing
Dr. Mike Tokach
Presentations
Presentations
Videos
- Current K-State Swine Research to Help Improve Net Return of a Swine Business K-State Swine Team
- Failure to Thrive: Is an Emerging Viral Disease the Cause? Dr. Steve Henry, Abilene Animal Hospital
- Current K-State Swine Research to Help Improve Net Return of a Swine Business, Continued K-State Swine Team
- Managing Risk in Today’s Swine Industry? Joe Kerns, Risk Assessment and Management
- Update on Current K-State Swine Research to Help Improve Net Returnof a Swine Business
- Impact of H1N1 Virus on the Global Swine Industry Expert Panel
Coordinated by Dr. Steve Henry, Abilene Animal Hospital
Dr. Ingrid Garrison, State Public Health Veterinarian, KDHE
Liz Wagstrom, Assistant Vice President, Science and Technology, National Pork Board - Update on Current K-State Swine Research to Help Improve Net Returnof a Swine Business, Continued
- What do Current Economic Signals Mean for the Future of the Swine Industry?
Kent Bang, Bank of the West, Omaha, Nebraska
Swine Day Presentation Archives
Contact
Katie Smith
Event Coordinator
218 Weber Hall
Manhattan KS 66506
785-532-1267
katiesmith@ksu.edu