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Animal Sciences and Industry

K-State Swine Day

 Swine Day Logo

K-State Alumni Center
Manhattan, Kansas
November 15, 2018
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Schedule
8 a.m. - 4 p.m. Technology Trade Show

MORNING PROGRAM –

9:15 a.m. Welcome –Dr. Evan Titgemeyer, Interim Department Head, Animal Sciences and Industry, KSU

9:30 a.m. Latest Update on K-State Applied Swine Nutrition Research
15 minute rotation on topics on Swine Nutrition and Management topics
K-State Swine Faculty

11:45 a.m. LUNCH - With Trade Show

AFTERNOON PROGRAM - Master of Ceremonies – Dr. Dave Nichols, Animal Sciences and Industry

1:30 p.m. Latest Update on K-State Applied Swine Nutrition Research (continued)

1:45 p.m. Implementing the Secure Pork Supply Plan for Kansas Producers
David Hogg, and Dr. Sara McReynolds, Kansas Department of Agriculture

2 p.m. Emerging Diseases and How Diagnostic Labs are Adapting to Help Producers
Dr. Rodger Main, Veterinary Diagnostic Laboratory Director, Iowa State University

3 p.m. Question and Answer Session

3:30 - 5 p.m. Reception with K-State Ice Cream

Preregistration - $25 per participant by November 7; $50 per participant at the door. No charge for students if pre-registered.

 



finishing pigs
 
 

Swine Day Presentations and Videos

Swine Day Publications

Contact

Lois Schreiner
Extension Program Assistant
218 Weber Hall
Manhattan KS 66506
Phone : 785-532-1267
Fax : 785-532-7059
lschrein@ksu.edu