Kansas State University

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Animal Sciences and Industry

Pre-Harvest Food Safety Lab

537-9491
785-532-7059 fax
jdrouill@k-state.edu

Contact Information

Unit Coordinator(s)

Drouillard-James-S.jpg

James S. Drouillard
Professor
785-532-1204
133 Call Hall
jdrouill@k-state.edu
Specialization: Beef Cattle Nutrition