Powercat chevron double-chevron chat-purple home computer window with a question mark close facebook linkedin menu search twitter youtube apply-purple apply-white chat-white request-purple request-white
Jump to main contentJump to footer
Kansas State University
  • Connect
  • Canvas
  • OrgCentral
  • Navigate
  • KSIS
  • HRIS
  • Webmail
Sign in
Browse A-Z
Animal Sciences and Industry
  • K-State home
  • College of Agriculture
  • ASI
  • Extension
  • Youth Programs
  • Health Resources For Counties

Health Regulations and Recommendations for County Weigh-in and Shows

2023 Kansas County Fair Recommendations

Disease Prevention for Fairs and Festivals (updated 2019)

 

Suggested Guidelines for Swine Tagging to Minimize Disease Risk

 

Swine Health Recommendations: Biosecurity for Organizers of Weigh-in or Tagging Events

Swine Health Recommendations: Organizers of Exhibitions and Sales

Swine Health Recommendations: Exhibitors of All Pigs Going to Shows or Sales

Keep Your Pigs HEALTHY and African Swine Fever Information

 

A Champions Guide to Youth Swine Exhibition: Biosecurity Tips for Swine Exhibitors

 

PEDV Letter

PEDV- What is it?

 

Youth Poultry Brochure

 

Biosecurity Information for Exhibitors (all species)

 

Department of Animal Sciences and Industry

232 Weber Hall

785-532-6533 | asi@ksu.edu

Kansas State University
  • Contact Us
  • Emergency
  • Statements and Disclosures
  • Accessibility
  • Kansas Degree Statistics
  • KBOR Free Expression Statement
  • © Kansas State University
  • Updated
Updated: 2/1/23